Monday 27 July 2026
A week that opens at 36°C and closes near 22°C, carrying July into August along the way. Six dishes: orecchiette with halal beef in green pepper, swordfish tagliatelle, artichoke and squid risotto, ovali with buffalo mozzarella, the Puccia Polipo, and halal chicken tagliata. Monday to Saturday at MyCaffé Belval.
Thursday 30 July 2026
MyCaffé remains open today, Thursday 30 July, during regular hours with an adapted menu due to ongoing kitchen equipment repairs. Enjoy our counter selection, salads, carpaccio, and our special halal chicken fillet dish (beef tagliata unavailable today).
Wednesday 29 July 2026
MyCaffé remains open in Belval this Wednesday, 29 July, despite a technical issue. See our temporarily adapted menu and the dishes available today.
Monday 20 July 2026
A risotto with yellow plums and speck, a lasagna scented with truffle, the Puccia Polipo back for its fourth week running. Fusilli with bell pepper cream and Cardoncelli mushrooms, tagliolini with prawns and asparagus, halal chicken tagliata. Six dishes at MyCaffé Belval, Monday to Saturday.
Monday 13 July 2026
Caramelle stuffed with sea bream on artichoke cream and almonds. Rigatoni alla carbonara. A risotto with pears, goat cheese and honey. Orecchiette with sausage, walnuts and Pecorino. The Puccia Polipo. Halal chicken tagliata. Six dishes, one extraordinary week at MyCaffé Belval. Monday to Saturday.
Tuesday 14 July 2026
On Tuesday 14 July, the MyCaffé dining room is privately reserved from 8:30 to 9:45 for a breakfast. Drinks remain available to take away or on the terrace.
Monday 06 July 2026
The week is already running and there are still three days to catch it. Wednesday to Saturday at MyCaffé Belval: Risotto alla Milanese with speck, penne with prawns and zucchini, fusilli with bell pepper cream, the Puccia Polipo, and halal chicken tagliata. And MyAperitivo tonight until 19:00.
Monday 29 June 2026
36°C outside, five dishes that know exactly what to do with it. Tagliolini with prawns and zucchini cream, chicken and champignon risotto, grilled vegetable girasoli, a Puccia Polipo with grilled octopus and stracciatella, and a halal chicken tagliata. MyCaffé Belval, Monday to Saturday.
Saturday 04 July 2026
This Saturday 4 July from 6 pm, MyCaffé joins the Fête des Hauts Fourneaux in Belval. A special Italian menu of panzerotti, pasta and tiramisu, before the fire show at 10.30 pm.
Thursday 02 July 2026
This lunchtime, our dining room is privatised from 12pm to 1pm. Enjoy our takeaway counter or the terrace, then join us at the table from 1pm.