Past Events
-
2 March 2026
Hello March. Sunshine, Italian flavours and beautiful moments at MyCaffé
Welcome March at MyCaffé in Belval with sunny days, Italian cappuccino mornings and a seasonal menu featuring seafood risotto, fresh pasta and warm hospitality.
-
23 February 2026
The Last Week of February at MyCaffé: a Taste of Italy before Spring
Discover the last Menu of the Week of February at MyCaffé in Belval with risotto, fresh pasta, Italian flavours and warm moments from cappuccino to lunch.
-
16 February 2026
After love… comfort
Discover authentic Italian flavours at MyCaffé from 16 to 20 February 2026. Risotto Carnaroli, fresh pasta and comforting dishes in Belval.
-
16 February 2026
Gnocchi, the kind that feel like home
Discover this week’s menu at MyCaffé: homemade gnocchi with cardoncelli mushrooms, scamorza and cherry tomatoes. Italian warmth in Belval, 16–20 February 2026.
-
1 February 2026
Valentine’s Day at MyCaffé: a love story told through desserts
Valentine’s Day cakes at MyCaffé: White Heart, Red Heart with red berry jelly, and Red Velvet with mascarpone. Order until 10 February.
-
9 February 2026
Back to the table, like coming home
Italian-inspired weekly menu at MyCaffé from 9 to 13 February 2026. Discover risotto, ravioli, trofie and orecchiette, with an exceptional late opening on Wednesday.
-
12 February 2026
Risotto, a New Weekly Ritual at MyCaffé
Discover MyCaffé’s Carnaroli risotto, a weekly feature with changing flavours. This week, salmon and avocado emulsion.
-
5 February 2026
Thursdays at MyCaffé
Every Thursday, enjoy rotisserie chicken at MyCaffé, inspired by Italian tradition. Stay longer with MyAperitivo by MyCaffé, open until 7:00 pm from Wednesday to Friday.
-
11 February 2026
Wednesday 11 February, an evening to linger at MyCaffé
MyCaffé is exceptionally open until 11 pm on Wednesday 11 February. Enjoy MyAperitivo, a baby sharing board with a glass of wine, and dinner in Italian style.
-
2 February 2026
A gentle start to February at MyCaffé
Discover MyCaffé’s weekly menu from 2 to 6 February 2026. Authentic Italian comfort food, seasonal dishes and warm moments to enjoy from morning coffee to relaxed evenings.